Chemical materials

Pancreatin from porcine pancreas USP, 8 ×

Pancreatin from porcine pancreas USP, 8 ×

P755357-100G / 100G
CAS No.:8049-47-6
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Pancreatin from porcine pancreas USP, 8 ×

Pancreatin from porcine pancreas USP, 8 ×

P755357-25G / 25G
CAS No.:8049-47-6
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Pancreatin from porcine pancreas USP, 8 ×

Pancreatin from porcine pancreas USP, 8 ×

P755357-500G / 500G
CAS No.:8049-47-6
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Protease from Streptomyces griseus Type XIV,≥3.5 units/mg solid, powder
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Protease from Streptomyces griseus Type XIV,≥3.5 units/mg solid, powder
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Protease from Streptomyces griseus Type XIV,≥3.5 units/mg solid, powder
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Pepsin from porcine gastric mucosa powder,≥250 units/mg solid

Pepsin from porcine gastric mucosa powder,≥250 units/mg solid

P755360-100G / 100G
CAS No.:9001-75-6
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Pepsin from porcine gastric mucosa powder,≥250 units/mg solid
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Pepsin from porcine gastric mucosa powder,≥250 units/mg solid
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Poly (Glu4-Tyr) Peptide, biotin conjugate lyophilized
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Peroxidase Inactivated ≤0.02 units/mg protein (biuret)
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Peroxidase Inactivated ≤0.02 units/mg protein (biuret)
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Phosphatase substrate 40 mg capsules

Phosphatase substrate 40 mg capsules

P755382-25CAPS / 25CAPS
CAS No.:333338-18-4
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Phalloidin–Atto 594 適用於螢光分析, ≥90%(HPLC)
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Peroxidase, Maleimide Activated from horseradish lyophilized powder, ≥200 units/mg protein
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Peroxidase, Maleimide Activated from horseradish lyophilized powder, ≥200 units/mg protein
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Phosphatase substrate 100 mg capsules

Phosphatase substrate 100 mg capsules

P755395-10CAPS / 10CAPS
CAS No.:333338-18-4
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Phosphatase substrate 100 mg capsules

Phosphatase substrate 100 mg capsules

P755395-25CAPS / 25CAPS
CAS No.:333338-18-4
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Peroxidase, Horseradish ≥200 U/mg
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Peroxidase, Horseradish ≥200 U/mg
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Peroxidase from horseradish Type X, ammonium sulfate suspension

Peroxidase from horseradish Type X, ammonium sulfate suspension

P755413-10KU / 10KU
CAS No.:9003-99-0
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Peroxidase from horseradish Type X, ammonium sulfate suspension

Peroxidase from horseradish Type X, ammonium sulfate suspension

P755413-25KU / 25KU
CAS No.:9003-99-0
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Peroxidase from horseradish Type X, ammonium sulfate suspension
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Peroxidase from horseradish Type X, ammonium sulfate suspension
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Phosphatase substrate 40 mg tablets

Phosphatase substrate 40 mg tablets

P755417-25TABS / 25TABS
CAS No.:333338-18-4
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Peroxidase from horseradish Type XII, essentially salt-free, lyophilized powder,≥250 units/mg solid (using pyrogallol)
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Peroxidase from horseradish Type XII, essentially salt-free, lyophilized powder,≥250 units/mg solid (using pyrogallol)
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Peroxidase from horseradish Type XII, essentially salt-free, lyophilized powder,≥250 units/mg solid (using pyrogallol)
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Peroxidase from horseradish Type XII, essentially salt-free, lyophilized powder,≥250 units/mg solid (using pyrogallol)
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Peroxidase (POD) grade I, from horseradish
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Phalloidin–Atto 565 適用於螢光分析, ≥80%(HPLC)
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Peroxidase (POD), activated from horseradish
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p-Nitrophenyl Phosphate This <i>p</i>-Nitrophenyl Phosphate is validated for use in ELISA.
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Phalloidin–Atto 647N BioReagent, 適用於螢光分析, ≥80%(HPLC)
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Peroxidase (POD) EIA grade, from horseradish
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p-Nitrophenyl Phosphate Liquid Substrate System liquid

p-Nitrophenyl Phosphate Liquid Substrate System liquid

P755472-100ML / 100ML
CAS No.:4264-83-9
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p-Nitrophenyl phosphate Tablets tablet, To prepare 5 mL
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p-Nitrophenyl phosphate Tablets tablet, To prepare 5 mL
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Phosphatase, Alkaline−Agarose from calf intestine ammonium sulfate suspension
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Phosphatase, Alkaline−Agarose from calf intestine ammonium sulfate suspension
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Phosphatase, Alkaline−Agarose from calf intestine ammonium sulfate suspension
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Phosphatase, Alkaline−Agarose from calf intestine ammonium sulfate suspension
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Peroxidase from horseradish Highly stabilized, essentially salt-free, lyophilized powder, 200-300 units/mg solid (using pyrogallol)
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Peroxidase from horseradish Highly stabilized, essentially salt-free, lyophilized powder, 200-300 units/mg solid (using pyrogallol)
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p-Nitrophenyl phosphate Tablets tablet, To prepare 20 mL
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p-Nitrophenyl phosphate Tablets tablet, To prepare 20 mL
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Phalloidin, Fluorescein Isothiocyanate Labeled sequence <I>Amanita phalloides</I>(synthetic: peptide sequence)
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Peroxidase from horseradish Type I, essentially salt-free, lyophilized powder,≥50 units/mg solid (using pyrogallol)
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Peroxidase from horseradish Type I, essentially salt-free, lyophilized powder,≥50 units/mg solid (using pyrogallol)
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Peroxidase from horseradish Type I, essentially salt-free, lyophilized powder,≥50 units/mg solid (using pyrogallol)
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Taipei, New Taipei, Keelung / Yilan / Hualien
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