Peroxidase from horseradish Highly stabilized, essentially salt-free, lyophilized powder, 200-300 units/mg solid (using pyrogallol)
P755487-10KU / 10KU
CAS No.:9003-99-0
Peroxidase from horseradish Highly stabilized, essentially salt-free, lyophilized powder, 200-300 units/mg solid (using pyrogallol)
P755487-5KU / 5KU
CAS No.:9003-99-0
Peroxidase from horseradish Type I, essentially salt-free, lyophilized powder,≥50 units/mg solid (using pyrogallol)
P755498-100KU / 100KU
CAS No.:9003-99-0
Peroxidase from horseradish Type I, essentially salt-free, lyophilized powder,≥50 units/mg solid (using pyrogallol)
P755498-200KU / 200KU
CAS No.:9003-99-0
Peroxidase from horseradish Type I, essentially salt-free, lyophilized powder,≥50 units/mg solid (using pyrogallol)
P755498-25KU / 25KU
CAS No.:9003-99-0
Peroxidase from horseradish Type I, essentially salt-free, lyophilized powder,≥50 units/mg solid (using pyrogallol)
P755498-50KU / 50KU
CAS No.:9003-99-0
Peroxidase from horseradish Type I, essentially salt-free, lyophilized powder,≥50 units/mg solid (using pyrogallol)
P755498-5KU / 5KU
CAS No.:9003-99-0
Peroxidase from horseradish Type II, essentially salt-free, lyophilized powder, 150-250 units/mg solid (using pyrogallol)
P755515-100KU / 100KU
CAS No.:9003-99-0
Peroxidase from horseradish Type II, essentially salt-free, lyophilized powder, 150-250 units/mg solid (using pyrogallol)
P755515-200KU / 200KU
CAS No.:9003-99-0
Peroxidase from horseradish Type II, essentially salt-free, lyophilized powder, 150-250 units/mg solid (using pyrogallol)
P755515-25KU / 25KU
CAS No.:9003-99-0
Peroxidase from horseradish Type II, essentially salt-free, lyophilized powder, 150-250 units/mg solid (using pyrogallol)
P755515-50KU / 50KU
CAS No.:9003-99-0
Peroxidase from horseradish Type II, essentially salt-free, lyophilized powder, 150-250 units/mg solid (using pyrogallol)
P755515-5KU / 5KU
CAS No.:9003-99-0
Peroxidase from horseradish Type VI, essentially salt-free, lyophilized powder,≥250 units/mg solid (using pyrogallol)
P755521-100KU / 100KU
CAS No.:9003-99-0
Peroxidase from horseradish Type VI, essentially salt-free, lyophilized powder,≥250 units/mg solid (using pyrogallol)
P755521-10KU / 10KU
CAS No.:9003-99-0
Peroxidase from horseradish Type VI, essentially salt-free, lyophilized powder,≥250 units/mg solid (using pyrogallol)
P755521-1KU / 1KU
CAS No.:9003-99-0
Peroxidase from horseradish Type VI, essentially salt-free, lyophilized powder,≥250 units/mg solid (using pyrogallol)
P755521-250KU / 250KU
CAS No.:9003-99-0
Peroxidase from horseradish Type VI, essentially salt-free, lyophilized powder,≥250 units/mg solid (using pyrogallol)
P755521-25KU / 25KU
CAS No.:9003-99-0
Peroxidase from horseradish Type VI, essentially salt-free, lyophilized powder,≥250 units/mg solid (using pyrogallol)
P755521-2KU / 2KU
CAS No.:9003-99-0
Peroxidase from horseradish Type VI, essentially salt-free, lyophilized powder,≥250 units/mg solid (using pyrogallol)
P755521-5KU / 5KU
CAS No.:9003-99-0