Agarose, high gelling temperature, Protein Electrophoresis Grade
BP164-100 / 100GR
CAS No.:39346-81-1
Agarose, high gelling temperature, Protein Electrophoresis Grade
BP164-500 / 500GR
CAS No.:39346-81-1
Agarose, low melting, nucleic acid recovery, Molecular biology grade
BP165-25 / 25GR
CAS No.:39346-81-1
Phenol / chloroform / isoamyl alcohol 25:24:1 mixture pH 6.7/8.0
BP1752I-100 / 100ML
CAS No.:136112-00-0
Phenol / chloroform / isoamyl alcohol 25:24:1 mixture pH 6.7/8.0
BP1752I-400 / 400ML
CAS No.:136112-00-0
Tris hydrochloride solution pH 7.0, DNase RNase and protease free
BP1756-100 / 100ML
CAS No.:1185-53-1
Tris hydrochloride solution pH 7.0, DNase RNase and protease free
BP1756-500 / 500ML
CAS No.:1185-53-1
Tris hydrochloride solution pH 7.5, DNase RNase and protease free
BP1757-100 / 100ML
CAS No.:1185-53-1
Tris hydrochloride solution pH 7.5, DNase RNase and protease free
BP1757-500 / 500ML
CAS No.:1185-53-1
Tris hydrochloride solution pH 8.0, DNase RNase and protease free
BP1758-100 / 100ML
CAS No.:1185-53-1
Tris hydrochloride solution pH 8.0, DNase RNase and protease free
BP1758-500 / 500ML
CAS No.:1185-53-1